BIOFUELS
COST LESS AND GIVE US MORE THAN COAL-DERIVED SYNFUELS
By Wilbur
Wood
For The
Billings Outpost, August 24, 2006
Cliff
Bradley calculates that every 10-cent rise in the price of gasoline or diesel
fuel represents $87 million flowing out of the pockets of Montanans.
Bradley, a
Missoula-based energy and agriculture consultant, points out that in 2005,
price increases in gasoline and diesel drained more than $375 million out of
the state's economy.
So far in
2006, price increases have been even more dramatic. This summer, average fuel
prices, nationwide, bloated up to well over $3 per gallon, and Montana followed
this upward trend. (Recently as average nationwide fuel prices slipped back
into the $2.90 range, Montanans were still kept paying more than $3.)
This is a
kind of tax, paid not to government -- where it has some chance of being
invested in roads or other public services -- but straight into the bank
accounts of Big Oil corporations. From this "tax" we gain no benefits
except, perhaps, a few added jobs in our stateÕs dwindling oil fields.
Is it
feasible to embark on a serious program to grow our own fuel here in Montana --
produce ethanol and bio-diesel -- and thus keep more of our money at home?
Cliff
Bradley is one person who believes this is not only feasible but highly
desirable. Bradley is a
microbiologist and also a small businessman whose company, Montana Microbial
Products, does things like produce enzymes which more efficiently break down
organic matter into ethanol fuel.
At this point
I have to disclose that both Cliff Bradley and I are part of a group of people
-- all members of AERO, MontanaÕs Alternative Energy Resources Organization
-- who are writing a ÒBlueprintÓ
which points the way for Montanans to tap into our abundant, clean, renewable
energy sources to produce all the fuels -- as well as all the electricity -- we
need in this state.
There is,
of course, another competing energy ÒblueprintÓ: coal. Coal to generate electricity and coal
to synthesize into liquid fuels. This scenario, backed by large and prosperous
fossil fuel energy corporations, continually grabs big headlines. It's time to look closely at these
competing scenarios.
In this
article, we'll focus on fuels, and compare the economic and ecological costs and
benefits of coal-derived ÒsynfuelsÓ versus biofuels. Please examine the accompanying chart, which is based on the
work of Cliff Bradley.
Biofuels vs. Coal-Derived Synfuel
Biofuels Synfuel
Ethanol and Biodiesel
Coal to Liquid Fuel
Capital
cost per
gallon
of annual
production Ethanol $1.50 to $2.00 $6.00 or more
Biodiesel less than $1.00
Time to construct Ethanol 6 to 24 months 5 to 10 years
Biodiesel 3 to 12 months
Economies of scale Ethanol, cost effective at Pilot plant $1 billion
1 million gallons per year, plus
$1.5 to $2 million in capital
Biodiesel cost effective on farm
1.5 gallon fuel, perhaps more
Land use Farms Mines
Pollution Current, recycled CO2 per pound of fuel
This chart actually understates the full cost of coal-derived synfuels. The capital cost, construction time and water consumption figures are estimated from presentations at the October 2005 Governor's Energy Symposium in Bozeman, Montana, but the speakers there did not mention the cost of coal mines (not only to produce coal but also to reclaim the land and mitigate damage to underground water). Nor did they mention building the infrastructure to transport coal and water; nor to capture and "sequester" carbon.
Gasifying and then liquifying coalis a complex process that emits enormous amounts of carbon dioxide, as well as other pollutants, and even if technology is developed to capture then "sequester" these gases successfully and safely underground, the fact remains that burning synfuels in vehicles means emitting gases from tailpipes. These cannot be sequestered.
By contrast, global warming from biofuels is "minimal" because carbon emitted from tailpipes comes not from fossil carbon sources (oil or coal) but from carbon extracted from the atmosphere by plants. Burning biofuels does return carbon to the atmosphere, but more carbon then is extracted by next year's "energy crop" in a continuing cycle.
(The capital cost, construction time and water consumption figures for biofuels come from standard industry estimates based on operating plants. Time to construct and other costs can vary widely with scale and other factors like how far "feedstock" must be transported)
Biofuels compete economically with gasoline and diesel at
retail prices above $2.50 per gallon (including taxes). Well designed ethanol projects using
low value or waste carbohydrates are competitive at even lower retail prices,
as is biodiesel derived from waste vegetable oil (collected from restaurants
and other food processors).
What' about jobs? Biofuel
facilities employ more people, per unit of capital investment, than do fossil
energy facilities. Ands
integrating biofuels with Montana agriculture can strengthen suffering rural
economy by adding value to crops and keeping this added value circulating
locally.
Biodiesel is the immediately
promising path. This spring, many farmers around the state planted a variety of
oilseed crops with an eye to cutting costs by producing enough vegetable-based
fuel to power their tractors and trucks.
As far as the economics of growing
"feedstock" to produce ethanol, a look at one of Montana's chief
dryland crops is instructive. A bushel of barley sold for feed brings about $2.
Converted to ethanol and its valuable byproduct, high protein livestock feed,
that same bushel is worth over $5.
Sugar beets are another major
Montana crop. Bradley says that when ethanol is priced at just $1.70 per
gallon, the per acre return on sugar beets used for ethanol is about the same
as the current value of beets manufactured into sugar.
Then there are non-standard
ethanol "crops" -- so called "cellulosic" sources ranging
from perennial grasses grown as energy crops to pulp and paper mill waste,
forest residues, agricultural residues (sugar beet pulp, etc), and wheat and
barley straw.
Bradley calculates that one-half
of the wheat and barley straw in Montana could produce 280 million gallons of
ethanol per year. (On most grain farms, half of the straw is now removed from
fields for disease management.) Twice as much "feedstock" could come
from perennial grasses grown on Conservation Reserve Program (CRP) land with
minimal inputs and potentially improved soil fertility and erosion control.
(The chief limiting factor for
"cellulosic" sources is the cost of collecting them; many may not
pencil out economically if retail gasoline prices fall below $2.00 per gallon.)
Ultimately Montana theoretically could produce enough
biofuels to replace all petroleum fuels consumed in this state. In the short
term, Bradley concludes, biofuels could replace a
significant fraction of petroleum -- and certainly do much faster than
"synfuels". Biofuel
technologies are proven and immediately available, less capital intensive, and
they can be brought on line in manageable increments.
Biofuel production can be
decentralized, scaled to match locally available feedstocks and capital
resources, so that farmers and people in local communities can actually own
their own "refineries".
Contrast this vision with various
coal synfuel schemes advanced at the Governor's Energy Syposium in October
2005. The chart in this article suggests a capital cost of "$1 billion
plus" to convert Montana coal to liquid fuel, but proposals ranged from
demonstration projects with a pricetag of $2 to $3.5 billion all the way up to
a plants that would supply about 5% of U.S. transportation fuel, about 1
million barrels per day, for a capital cost of $60 to $80 billion. Symposium
speakers talked of the need for government-funded research and
"public-private partnerships" to enable this huge investment.
Why not, instead, use
public-private partnerships to fuel Montana with homegrown ethanol and
biodiesel? The benefits would be
immediate and tangible: a reliable fuel supply at a predictable cost, cleaner
land, air and water, re-invigorated rural economies, local jobs, and not only
dollars but people staying at home.